Fonda Lola is the passion project of a Mexican expat and is named after his beloved grandmother, Lola.
Lola was spicy and saucy and she taught us to do what we love: To make people happy through food and drinks like only the "abuela" could.
Lola would be very proud of this funky little Fonda (the Spanish word for casual bistro).
The secret ingredient to Lola's cooking? Each dish is crafted with care, from locally sourced ingredients, infused with her unique life experience and a passion for authentic Mexican flavours
Stepping into Fonda Lola feels like a trip to a beach front Mexican cantina.
We feature rustic decor, painted ceramics, and other treasures brought from Mexico to create a bright, cosy space alight with color and joy.
Welcome to Fonda Lola - where passion and tradition dance in harmony with texture and flavour to excite your senses -
As we say in Mexico,
MI CASA ES TU CASA
We serve lunch, dinner and the best weekend brunch
942 Queen St. W,
Toronto, ON, M6J 1G8
Sat & Sunday 11am–3:00pm
SATURDAY AND SUNDAY Brunch
Guacamole and chips: Our best avocados vs our best chips $13
Chips and Salsa: Mexican pico de gallo $12
Super esquites: Super snack, corn, lime, chipotle aioli, cotija cheese $5.5
Handheld Caesar Salad: Our famous handheld Caesar salad with (vegetarian) avocado dressing,Parmesan and a strip of candid jalapeño bacon & $8
Rancherita: Grilled cron, black beans, mozzarella, pico de Gallo and crispy tortilla strips on a bed of lettuce with agave Dijon dressing $13 Add Chicken or Mexican chorizo $4
Cactus and Quinoa: Cured nopales, quinoa, pico de gallo $9
Lola's Eggs Benny: Two poached eggs, choice of Mexican chorizo or seasonal veggies, on a toasted English muffin with creamy chipotle sauce. Served with home fries and salad. $16
Huevos Rancheros: Two eggs on top of flash fried tortillas with refried beans & salsa Mexicana. Topped with Oaxaca cheese, cream and avocado $14 Add Mexican chorizo $4
Huevos a la mexicana: Scrambled eggs with tomato, red onion and cilantro, house greens and home fries $14
Hangover Chilaquiles: Tortilla chips soaked in salsa mexicana topped with jalapeños, crema, Oaxaca cheese and a fried egg with a side of refried beans $15
2 pieces with house greens, sub for home fries $2
Baja fish: Corn batter basa, guac, cucumber, slaw, cilantro aioli $15
Spicy chorizo: House made pork chorizo, cilantro, red onion, lime $14
Pollo al carbon: Chicken, cilantro, chipotle aioli $14
Placero: Nopales, avocado, cotija cheese $13
sweet and lovely
Churros: Fonda Lola classic! Sweet, crispy. pastry tossed in cinnamon sugar, served with seasonal sweet sauce $10
Beso de guava: Sweet empanada with guava and cream cheese $10
Artisanal Ice Cream: House made trio avocado, rose petal, sweet corn $11